A one of a kind sit down dinner featuring wine and spirits pairings

If you love five-star dinners perfectly paired with wine or spirits, please join us on Wednesday, Oct. 22nd during #SobeSeafood Festival. This exclusive culinary event, presented by GOYA Foods & Breakthru Beverage featuring signature cuts from the Official Purveyor of the festival, Halperns’, pairs the sun-soaked sophistication of Miami Beach with exceptional food and drinks. Each restaurant will host a one-of-a-kind pairings dinner, featuring 4-5 expertly crafted courses from top local chefs, each dish thoughtfully matched with premium wines and handcrafted cocktails from nationally celebrated brands. Indulge in the flavors, style, and spirit that make Miami Beach a world-class destination for unforgettable nights out.

2025 Restaurants below….2026 Restaurants to be announced February 2026

An Evening at Prime 54 in the iconic Fontainebleau Miami Beach – $325pp 

Location: 4441 Collins Ave, Miami Beach, FL 33139

Time: 7:00pm

Join us for an unforgettable night as the South Beach Seafood Festival debuts its newest culinary experience: An Evening in Miami Beach at the iconic Prime 54 located in the Fontainebleau Miami Beach with Executive Chef Michael Paley in partnership with Goya Foods’ Executive Chef, Fernando Desa. This exclusive dinner brings together the vibrant flavors of Miami with world-class technique, blending Latin-inspired creations with Prime 54’s elevated steakhouse style. Guests will indulge in a four-course culinary journey, each course thoughtfully paired with Glenfiddich’s exceptional selections, celebrating the essence of coastal cuisine with sophistication and flair. A night designed to embody Miami Beach at its best—vibrant flavors, rich culture, and endless energy in one unforgettable experience.

An Evening by Carbone – $500pp – SOLD OUT

Location: 404 Washington Ave, Miami Beach, FL 33139

Time: 7:00pm

As part of the South Beach Seafood Festival’s dinner series, join us for an unforgettable evening by the iconic Carbone, famed for their luxurious take on mid-20th-century Italian-American cuisine. Carbone is best known for dishes like its spicy rigatoni vodka, veal parmesan, and tableside Caesar salad—all served with a theatrical flair and deep attention to detail.

Presented in the Blue Room, a private space located a few blocks away from Carbone, this Intimate, one-night-only experience will welcome guests for a four-course menu inspired by Carbone’s signature dishes elevated classics prepared with the finest ingredients and bold culinary finesse.

From rich pastas to expertly prepared seafood, every course will be thoughtfully paired with premium selections featuring the flavors of Jack Daniels and the best of Sinatra select, creating a perfectly balanced evening of flavor and sophistication. Renowned for its glamorous ambiance, white-tablecloth service, and nostalgic charm, Carbone promises a dining experience that’s as indulgent as it is unforgettable.